MEET
THE CHEF
LOCATIONS AND VENUES
GALLERY
TESTIMONIALS
CONTACT US
PHILOSOPHY
Valley Events specialize in creating beautiful and tailor made events
for those who feel as strongly as we do about creating unforgettable experiences.
Located in the Oxfordshire Valleys, but working Internationally, we combine English
country heritage, a keen eye for quality and sourcing honest food for real people.
We will ensure that your special occasion is designed exactly to your taste
and personal requirements.
- REAL FOOD - REAL PEOPLE - REAL MEMORIES -
We have four simple, but very powerful values;
- QUALITY - INTEGRITY - PRIDE - FLEXIBILITY -
So we only ever work with
suppliers who share our values to ensure that
you always receive the highest quality
experiences. These can vary between exquisite
venues and fantastic entertainment together
with quality assured and ethical
produce suppliers.
Being inspired by our English country
heritage; sourcing good, honest British produce prepared and presented to exceptional
standards is important to us.
As is delivering on our promises.
What we devise for you at the planning stage
will always be delivered (and exceeded)
on delivery.
Whether it's for an intimate dinner for 2
aboard a yacht or a lavish banquet for 500+,
we have the flexibility to produce your experience
to the highest of standards.
All this comes together as
Valley Events - turning occasions into
memorable experiences.
JAXON KEEDWELL
As Chef Patron, Jaxon has an impressive
career and been passionate about fine
cuisine all his life.
From training at the Savoy, governed by
the Academy of Culinary Arts Specialised Chef
Scheme, to Chef Saucier at The Dorchester,
Chef Garde-Manger at The Lanesborough,
private chef to Sir Paul Getty at the Wormsley
Estate and most recently Head Chef of The
Glasshouse Restaurant at The Grove,
his standards speak for themselves.
He has achieved The Academy of Culinary Arts,
Awards of Excellence and is now a member of the judging panel developing Britain's culinary
future. During his time as Private Chef, he
achieved the prestigious title of 'American
Express Young Chef of the Year'.
Jaxon is uncompromising in his belief that every
event should deliver a complete experience in
terms of providing show-stopping and
mouth-watering food, together with the element
of theatre, to create unique occasions that will
never be forgotten. This is exactly why he
created Valley Events.
We partner with various venues and locations throughout the UK to ensure your event is
designed specifically to your needs. From home gardens to country estates and riverside
marquees, we will manage the entire package on your behalf. And if you have an idea
in mind, let us know, we'd be happy to bring it to life.
Dear Jaxon,
A HUGE, HUGE thank you from all of us!!
The food you cooked was absolutely brilliant from sumptuous canapes (described by several guests as 'best ever'), to gorgeous starter
selection (hummus absolutely yummy). Then to top that - the chicken,
Alex's 95 year old granny - a woman who does NOT mince her words described it as the tastiest piece of chicken she had ever eaten!!!
(That's an accolade! And then more - 'the most fabulous wedding
she had ever attended!!!).
The pavlova/dessert was genius, first spectacular and then utterly
delicious. Wow! You, Ed and Gail are a magnificent team and made
the wedding party the hugely successful event that it was - despite the dreadful weather. It was all completely brilliant.
Thank you so, so much
Dotx
Adamson Wedding, Shiplake, 3rd June 201
Good Morning Jaxon,
I hope you are ok this morning, we are all feeling a little jaded today!
Very many thanks to you and all of your team for the great refreshments yesterday, the food looked and tasted fantastic you pitched it just right.
We had lots of comments yesterday and more calls and emails this
morning saying how much people enjoyed both the day and their lunch.
In the past we have done a lot of the catering ourselves, which never
leaves much time to talk to the farmers, we found it eased the pressure
for us yesterday. All our directors thought the day was fantastic and our
best ever, the food counts for a lot of that.
Thanks again, if we have another do in the same area,
I will be in touch again.
Kind regards
Kate
CALL US
E-MAIL US
ADDRESS
+44 (0) 7795 632546
Jaxon Keedwell
Valley Events Ltd,
Fingest, Henley-on-Thames
Oxfordshire
RG9 6QD